AREA: Château SAINT LOUIS

Château SAINT LOUIS - Red Wine - Cuvée L'Esprit 2012 BIO

Médaille de Bronze au Challenge mondial des vins BIO - Montpellier 2014
Deux étoiles au Guide Hachette 2015, page 874

Wine storage , 100% aged in oak.
The first wine of the estate is derived from a selection of our oldest vines . Vinified and aged separately , the Spirit of Saint Louis Castle has received numerous medals and awards in the most prestigious guides />
NAME
AOC FRONTON

CEPAGES
Négrette 85%
Cabernet Franc : 15%

REGION
Average age of vines parcels planted in 1965 and 1968

. BREEDING
12-14 months in barrels and after bottling. Alcohol: 13 % vol

AVERAGE PRODUCTION
8000 to 12,000 numbered bottles

and WINNERS PRESS :
SPIRIT 2007: Award of Excellence National Vinalies 2009 Official Selection of Winemakers of France Guide 2010 . www.oenologuesdefrance.fr Gold Medal at the National Competition of Independent Winegrowers of France in 2009.
SPIRIT 2002 : Two stars Guide Hachette 2005 Page 872. ( Availability date: 8000 bottles)
The SPIRIT 2001 One star in the Guide Hachette 2004 Page. 823
- Contests Independent Winegrowers of France 2009
- 4 glasses on Hubert 2009, page 348 Guide

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