Château de BELAYGUES - Red Wine - Tradition 2016
2010: Coup de Coeur des Sommeliers - Flavors and Fragrances Fronton 2011
NAME AOC FRONTON
30.00 % Syrah
15.00 % Cabernet
Guillaume Veyrac bought the property in 2001 Belaygues . For over 10 years now, he has tried to tame this land . It is through observation , humility and passion that gradually the knowledge of his vineyard happen. Thus respecting the environment that implements a natural grass alternated with a work of mechanical soil.
The result of the work can not be measured , it is considered by the subjectivity of each. This is the dream that is driving this business, the dream of producing wine that will please you.
Traditional vinification with long maceration of the grapes for 3 weeks and frequent pumping which express the full potential of the terroir. Once the assembly is done , a breeding tank one year can refine balance.
Intense and structured, this wine says typicality. The négrette expressed forcefully . Red fruits and floral notes (violet) merge into a harmonious balance . The syrah grape brings its spicy notes ( pepper). Silky tannins prolong the amplitude in the mouth. Fronton this can be consumed immediately, at a temperature of 17-18 ° C , however, it will benefit from age two to three years in a good cellar .
It pleasantly accompany white meats and grilled meat .
6 bottles of 75cl